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Level 2 Food Safety


Target Audience This Level 2 course is designed for all workers who handle, prepare and serve food. By law, all food handlers must have an understanding of the principles of food hygiene and know how to work safely to protect the food they prepare, store and serve from contamination. Our online module appeals to all learning styles with interactive quizzes, video and audio features It allows you to work at your own pace, testing your knowledge as you progress through the course Duration: Approximately 90-180 minutes Course Aim: To provide learners with the knowledge required to ensure that they meet UK food safety and hygiene requirements. Access: This online course can be completed on any PC or mobile device. Learners can study at their own pace, and log in and out as often as they wish Assessment: Self-checks after each section of the course and an end of course multiple-choice assessment Certification: On successful completion of the multiple-choice assessment, learners can download a certificate as evidence that they have completed and passed the course Verifiable CPD points: This course qualifies for 4 CPD points




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